The Wiper and True Blog

How we're running our Tap Room & Can Kiosk after the 19th July.

Wiper and True will not tolerate sexism in our business, and are determined to foster positive change across our industry. Our initial practical actions regarding sexism in the brewing industry are set out in this blog.

Aromatic Isles, a 4.0% Pale Ale brewed with a Somali spice blend called Xawaash, will be pouring at all Bristol Craft Beer Festival sessions in June. 

Bristol Crush is back! Brand new recipe: deliciously tart, refreshing grapefruit session sour.

Our 2018 Vintage Orchard Ale is ready. Read all about the fascinating process of creating it here, and order a bottle for yourself.

Read the story behind Swally, our new indulgent barrel-aged Wee Heavy.

We are absolutely delighted to be sharing the first two barrel-aged releases from our Barrel Store. 

True to our roots as nomadic brewers, we’ve recently begun brewing some of our beers off-site at West Berkshire Brewing. Find out more here.

For the fifth beer in our Hop Garden Series, we pay homage to the great British pub, pairing a traditional English yeast strain with the modern Tasmanian hop, Enigma.

The mixed fermentation can releases from the Wiper and True Barrel Store are now available; read the story behind them here.

York Street Helles is a tribute to our team and the support we’ve received from our Bristol community.