The Wiper and True Journal

Life’s A Peach: On Lactobacillus, Smoked Peaches & Our Love of Pastore

Discover our latest collaboration: an intriguing beer brewed with the kings of sour beer, Pastore.

Competition Time: Win a Big Green Egg Barbecue

End summer on a high with the chance to win a Big Green Egg barbecue, plus a coffee subscription, three bottles of wine, beers and gin. Good luck!

Corona Chronicles Continued: Our Rules Post-19th July

How we're running our Tap Room & Can Kiosk after the 19th July.

Sexism in the Beer Industry: A message from the Wiper and True Team

Wiper and True will not tolerate sexism in our business, and are determined to foster positive change across our industry. Our initial practical actions regarding sexism in the brewing industry are set out in this blog.

Aromatic Isles: A Somali Spiced Beer for Bristol Craft Beer Festival 2021

Aromatic Isles, a 4.0% Pale Ale brewed with a Somali spice blend called Xawaash, will be pouring at all Bristol Craft Beer Festival sessions in June. 

Bristol Crush 2.0, The Reinvention: This Time It's Grapefruit Session Sour

Bristol Crush is back! Brand new recipe: deliciously tart, refreshing grapefruit session sour.

Old Twelfth Night returns: 2018 Vintage Orchard Ale

Our 2018 Vintage Orchard Ale is ready. Read all about the fascinating process of creating it here, and order a bottle for yourself.

Swally, the shilling system & the wonderful world of Scottish beer styles

Read the story behind Swally, our new indulgent barrel-aged Wee Heavy.

Deya x Wiper and True: hopping rates, house yeasts & mixed fermentation magic