At Wiper and True, we're big fans of giving credit where it's due. We also believe great beer is meant to be shared, so here's a roundup of some of our recent favourite beers crafted by other breweries.
If you're weary of the tried-and-true and are eager to embrace a palate-expanding adventure, our blog is your compass. Grab your pint glass; it's time to dig into the good stuff.
Charlie, Packaging Lead Operative
Track | Sonoma | 3.8% Pale Ale
Charlie says: "Had a Somona by Track a few weeks back and it was a belter. Crisp and refreshing with a lovely hop character."
Ed from our Taproom team adds "Cask Sonoma is one of the best pints I’ve ever had.”
Tom, our E-Commerce Manager adds "It's a beer that actually makes you smile when you drink it; perfectly executed."
Ed, Taproom Team
The Kernal | Export India Porter | 6% Porter
Ed says: “Balanced roasty smoke, dried fruit and coffee gives way to a pronounced resinous bitter full stop.”
David, South West Account Manager
Verdant | Pigs All Day | 6% IPA
David says: “Everything you want in a Westie, bitter and crisp with a punchy 6% ABV. Citrus notes leave you wanting another one.”
Jack, Venue Operations Manager
Otter Brewery | Otter Ale | 4.5% Ale
Jack says: “Had a lovely drop of Otter Ale by none other than Otter Brewery by a river when I went fishing the other day and it was a truly wonderful experience.”
Here's a few pictures of Jack's fishing trip; look closely, you'll see his catch of the day, and trusted fishing companion, Eva.
Elis, Packaging Manager
London Black | Anspach & Hobday | 4.4% Porter
Elis says: “London Black, an excellent reimagining of dark nitro beers. Full, rich, and brewed by some lovely people. So good I can't even remember the name of any other nitro stouts or porters.”
Tom, Head of Sales
Wye Valley Brewery | HPA | 4.0% Ale
Tom says: "HPA is a consistently quaffable pint. If it's available in cask, it's my first choice every time."
Howard, Taproom Team
LHG | King of The Woodland | 10.5% Stout
Howard says: “really well balanced and rich pistachio and honeycomb stout. Boozy at 10.5% this year but with comforting thickness.”
