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The Wiper and True Barrel Ageing Programme’s next round of releases, Cuveé des Simples and Bourbon Hard Shake, explore how barrel ageing can elevate and emphasise the character of the beer.
Wiper and True look into the use of Brettanomyces yeast in the production of beer.
Discover Bristol Crush, a grapefruit Pale Ale inspired by our vibrant city & the African Caribbean culture at St Paul’s Carnival in time for its 50th year.
We’re pleased to announce the first release from our barrel aged beer series, Winter Palace Imperial Stout, aged in four different kinds of barrel.
Our brewery-exclusive India Pale Ale tank beer is periodically available to drink in our tap room – catch it when you can and let us know what you think.